Conagra Brands has the most energized,
highest-impact culture in food. Our people persistently challenge and disrupt
marketplace/business conventions and we are respected for our great brands,
great food, great margins and consistent results. Conagra Brands, be part of
building something BIG.
product safety and quality, production process and personnel GMP practice
to ensure the compliance to established procedures (SOP’s), standards and
production line QA functions as required.
Pre-operational and/ or during production cleanliness inspection. Perform
various swabbing for product safety monitoring
report and investigate any deviation to procedure, system or standard and
assist with implementing corrective actions and follow ups
and assist in administrating internal and external lab testing and test
or assist in employee Food Safety and Quality training
in compliance of CFIA and Health regulations, and customer’s requirements
through inspections or audits of the facility to ensure food safety and
quality standards are met
with other departmental management to meet food safety and quality
compliance, and provide assistance to other departments as needed or requested
incoming raw materials and approve/disapprove their release; administrate
records and verify all external or suppliers’ documents based on GPI’s
or assist in internal audits in as needed basis
reports, complaints, departmental requests and assist with all
administrative functions associated with this role.
in the continual implantation and improvement of food safety programs such
as SQF, HACCP and HACCP Prerequisite Programs
all company policies and procedures, including: GMP, SQF, HACCP, Health
& Safety, Attendance, etc.
safe work practices and procedures as per company policies and procedures
and Work Safe regulations.
duties as assigned
Requirements, Skills & Qualifications:
or college diploma in Food Science or related fields Technology or the
equivalent combination of education and experience.
year experience in industrial food manufacturing specializing in Quality
Assurance/ Quality Control activities an asset.
and application of experience of food science principals, production
processes, statistics, sensory evaluation, and analytical techniques.
knowledge of HACCP, Prerequisite Programs, and GMP’s.
be able to work independently as well as in a cross functional team
organizational and problem-solving skills
be computer proficient (MS Office & Excel).
interpersonal and communication skills
time management and stress managing skills
in fast paced environment
verbal and written communication skills (English)
be available for day, afternoon, graveyard and weekend shifts
of an office and plant setting
dexterity required to use desktop computer and peripherals
with various levels of management and employees
to some job related hazards, including: slippery floors and machinery
Conagra Brands is an equal opportunity employer and
considers qualified applicants for employment without regard to race, color,
creed, religion, national origin, sex, sexual orientation, gender identity and
expression, age, disability, or any other protected factor.
À titre d'employeur souscrivant au principe de
l'égalité d'accès à l'emploi, Conagra Brand considère les candidats qui sont
qualifiés pour les offres d'emplois sans égard à la race, la couleur, les
croyances religieuses, l'origine, le sexe, l'orientation sexuelle, l'identité de
genre, la langue parlée, l'âge, le handicap ou tout autre facteur