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Caramel colouring again under scrutiny | Food In Canada

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in January
January 24, 2014 at 4:59 pm by Carolyn Cooper

Washington, D.C. – The U.S. Food and Drug Administration is again investigating the safety of caramel colouring used in colas to add flavour and colour. However, the agency says it still believes the ingredient is safe.

http://www.foodincanada.com/food-safety/caramel-colouring-scrutiny-127928
 

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