Please Login to Continue:
Job Board      |      Recruiting      |      Company Directory      |      Newsletter      |      Salary Survey      |      Event Calendar      |      Testimonials

Researchers looking to reclaim some of the nutrition lost in cereal processing | Food in Canada

Post Response | Subscribe to Story



Displaying Stories 1 - 1 of 1.
first | previous | 1 | next | last

CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in July
July 10, 2018 Laura Rance-Unger

Researchers with the University of Illinois are tracking what happens to cancer-fighting phenolic acids when corn is processed into cornflakes to try and preserve some of the grain’s nutritional quality.

http://www.foodincanada.com/food-in-canada/researchers-looking-to-reclaim-some-of-the-nutrition-lost-in-cereal-processing-139923/
 

Post Response